Mediterranean Chickpea Salad
A refreshing, protein-packed salad tossed in a lemon-olive oil dressing.
- Servings: 2
- Prep: 10 min
- Cook: 0 min
Sweet Potato Black Bean Tacos
Smoky roasted sweet potatoes and black beans tucked into warm tortillas.
- Servings: 3
- Prep: 10 min
- Cook: 15 min
Ingredients
- 6 small corn tortillas
- 1 medium sweet potato, diced small
- 1 cup canned black beans, rinsed
- 1 Tbsp olive oil
- 1/2 tsp ground cumin
- 1/2 tsp smoked paprika
- Juice of 1/2 lime
- 1/2 cup shredded red cabbage
- Fresh cilantro & salsa to serve
Instructions
- Toss sweet potato cubes with oil, cumin, paprika, salt; roast in air-fryer or oven at 200 °C for 12 min.
- Warm tortillas in a dry skillet.
- Fill tortillas with roasted sweet potatoes, black beans and cabbage.
- Squeeze lime juice, add salsa and cilantro.
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- Servings: 2
- Prep: 5 min
- Cook: 10 min
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A hearty 30-minute soup rich in plant protein and iron.
- Servings: 4
- Prep: 10 min
- Cook: 20 min